When I Pack for trips, it can go from one extreme on the other hand: super organized and planned down to the last detail, or everything at the last minute when I realize I mean messed up flight time and it's thrown 3 hours earlier.
If, I drive with Liv, the "T" to our case and make sure that we have everything she needs. Food, water, changes of clothes, pajamas, bedding, bathroom stuff, toys, books, Everrrryyyything. If it is just me, tend to be things a little more... relaxed... This is the case with this trip.
A few non-training outfits are planned:
everything else is a bunch mostly Reebok goodies that are rolled up and zipped into the case. I tend to the case play roulette: the suitcase away and pray something matches.
Before my night get - or not packaging, better said - we all went sauce for dinner.
I get in usually the same:
a glass of Malbec,
the salmon and cabbage salad
and the gluten-free pizza with artichokes, Portobello, and chicken.
It is one of these meals, I could eat every day.
One of the things that I really love not about on vacation is always going out to eat. I love the food, we at home to Cook, it is less expensive and there are always the novelty of eating in pajamas. Here, about the head way on a trip to pretty much I restaurant meals a week. (Minus the pilot amazing shish kebabs of nourishment dinner.)
I'll miss Livi and the pilot like crazy, but I'm definitely see old blog friends, meet new amazing classes and find out about some zzz.
We see us in Portland and later today with a giveaway!
XOXO
Gina
Var Linkwithin_site_id = 543843; Var Linkwithin_div_class = "Linkwithin_hook";
This post was made using the Auto Blogging Software from WebMagnates.org This line will not appear when posts are made after activating the software to full version.
No comments:
Post a Comment